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Turmeric root cut
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€3.60
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Turmeric root cut
How to prepare it:
- 95 º
- 3-4 min
- 12-15 g/l.
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Turmeric, also known as "Indian saffron" or "turmeric" in English, is a plant that is widely used in cooking and traditional medicine in many parts of the world.
Turmeric root pieces are bright orange inside and have an earthy, slightly spicy flavor. They are used in many recipes, especially in Asian cuisine dishes.
Turmeric is known for its antioxidant and anti-inflammatory properties, and has been traditionally used for medicinal purposes. In addition to its use in cooking, it has been studied for its potential health benefits, such as reducing inflammation and relieving symptoms of various conditions.
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