Tea Pu Erh Mini Tou Cha After fermentation, the tea is pressed in the form of a bird's nest, as required by the tea ceremony in China. How to prepare this type of tea: 100º 2-5 min. 2-3 units/l.
Save products on your wishlist to buy them later or share with your friends.
Review for "Tea Pu Erh Mini Tou Cha"
After fermentation, the tea is pressed in the form of a bird's nest, as required by the tea ceremony in China. How to prepare this type of tea: 100º 2-5 min. 2-3 units/l.
Review
By Charo G. on 14 Oct. 2023 :